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Breakfast Burritos with Black Bean Sauce


Breakfast Burritos with Black Bean Sauce Recipe

Ingredients:
  • 2 teaspoons olvie oil
  • 1/2 cup chopped onion
  • 1 garlic clove, chopped
  • 1/2 jalapeño, seeded, chopped
  • 2 cups cherry tomatoes
  • 1 15-oz. can black beans, drained
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped cilantro
  • 4 11” whole wheat flour tortillas
  • 1 cup crumbled Cotija cheese or feta
  • 2 roasted red peppers from a jar, thinly sliced
  • 2 teaspoons butter
  • 1 bunch scallions, chopped
  • 8 large eggs, beaten to blend
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped cilantro
Directions:
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