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Breakfast Bread Pudding

Breakfast Bread Pudding Recipe

  • 4½ cups cubed French or Italian bread
  • 3 large cooking apples, such as Granny Smith or Rome Beauty, cored, peeled, and chopped
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground allspice
  • ¼ cup firmly packed light brown sugar
  • ¼ teaspoon salt
  • 2 cups milk or soy milk
  • ¼ cup pure maple syrup
  • 12 ounces cooked soy sausage, crumbled
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 393kcal (20%)
Total Fat 12g (19%)
Saturated Fat 2g (10%)
Cholesterol 0mg (0%)
Total Carbohydrate 59g
Dietary Fiber 6g
Sugars 32g
Protein 16g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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