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Breadcups & Roast Vegetables


Breadcups & Roast Vegetables Recipe

Ingredients:
  • 6 slices Burgen Sunflower & Chia Seed bread, crusts removed
  • 1 large courgette, trimmed and roughly chopped
  • 1 large red onion, roughly chopped
  • 1 small yellow pepper, deseeded, cored and cut into chunks
  • 1 garlic clove, crushed
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon sunflower oil
  • 125gcherry tomatoes
  • Fresh basil leaves to garnish
Directions:
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