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Bread Pudding


Bread Pudding Recipe

Ingredients:
  • 3 cups bread cubes
  • 4 cups scalded milk
  • 3/4 cup white sugar
  • 1 tablespoon butter
  • 1/2 teaspoon salt
  • 4 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 cup white sugar
  • 1/2 cup butter
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 349
Total Fat 19.3g
Saturated Fat 10.4g
Cholesterol 256mg
Sodium 262mg
Total Carbohydrate 38.1g
Dietary Fiber 0.2g
Sugars 33.4g
Protein 6.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

70.7483405977


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