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Bread Dipping Oil


Bread Dipping Oil Recipe

Ingredients:
  • 2 cups olive oil
  • 1 tablespoon dried basil
  • 1 tablespoon dried parsley
  • 1 tablespoon minced garlic
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon dried crushed rosemary
  • 1/2 teaspoon salt
  • 1/2 teaspoon crushed red pepper, or to taste
  • 1/2 teaspoon lemon juice
  • 2 tablespoons grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/32 of a recipe
Amount Per Serving
Calories 122
Total Fat 13.6g
Saturated Fat 1.9g
Cholesterol < 1mg
Sodium 42mg
Total Carbohydrate 0.3g
Dietary Fiber 0.1g
Sugars 0g
Protein 0.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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