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Brazilian pumpkin with prawns
- 1 medium size pumpkin
- 1 vegetable tablet stock
- 1 large onion chopped
- 2 garlic clove crushed
- 4 plum tomatoes peeled and deseed
- 500 gr medium size peeled prawns
- 6-7 large prawns to decorate
- 400 ml coconut milk
- 25 g margarine
- olive oil
- 1 tsp paprika
- salt and fresh grounded black pepper
- fresh red pepper chopped( optional)
Directions:View on BBC Good Food
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