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Brandy Sauce


Brandy Sauce Recipe

Ingredients:
  • ½ cup butter
  • 1 cup sugar
  • ½ cup brandy, or ¼ cup brandy plus ¼ cup water
  • ¼ teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1 large egg
  • 2 tablespoons heavy cream
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 126kcal (6%)
Total Fat 7g (10%)
Saturated Fat 4g (21%)
Cholesterol 31mg (10%)
Total Carbohydrate 13g
Dietary Fiber 0g
Sugars 13g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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