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Bran Flakes Muffins with Raisins
- 1 cup bran flakes cereal with raisins
- 3/4 cup milk
- 1 egg
- 1/4 cup shortening
- 1 cup all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup white sugar
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 7.8g|
|Saturated Fat 2.1g|
|Total Carbohydrate 25.4g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|