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Braised red cabbage with beetroot & apples


Braised red cabbage with beetroot & apples Recipe

Ingredients:
  • 1 red cabbage , quartered, core removed
  • 4 medium beetroot , peeled and coarsely grated
  • 1 Bramley apple , peeled and coarsely grated
  • 1 red onion , finely sliced
  • 50g butter
  • 3 tbsp red wine vinegar
  • 3 tbsp light muscovado sugar
  • 1 cinnamon stick
Directions:
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Rank

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