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Braised beef & roasted garlic pie


Braised beef & roasted garlic pie Recipe

Ingredients:
  • 1 garlic bulb
  • 2 tbsp olive oil
  • 1kg trimmed braising beef , cut into bite-sized pieces
  • 2 large onions , finely chopped
  • 2 tsp chopped thyme
  • 4 tbsp Dijon mustard
  • 4 tbsp red wine
  • 2 large carrots , roughly chopped
  • 300ml beef or chicken stock
  • 1.3kg floury potatoes such as (Maris Piper), cut into chunks
  • 100g butter
  • 125ml milk
  • 4 tbsp chopped flat-leaf parsley
Directions:
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