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Braised Red Cabbage with Apple and Mustard Seeds

Braised Red Cabbage with Apple and Mustard Seeds Recipe

  • 4 slices bacon
  • 1 tablespoon golden mustard seeds
  • 1 medium onion, cut into crescent slivers
  • 2 Granny Smith apples, peeled, cored, and cut into ¼-inch-thick slices
  • 2 tablespoons light brown sugar
  • 2 tablespoons balsamic vinegar
  • 1 medium head red cabbage, cored and thinly shredded
  • ½ cup dry white wine
  • 1 tablespoon Dijon mustard
  • Salt and freshly ground black pepper to taste
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 109kcal (5%)
Total Fat 2g (3%)
Saturated Fat 1g (3%)
Cholesterol 2mg (1%)
Total Carbohydrate 20g
Dietary Fiber 4g
Sugars 13g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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