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Braised Orange Chicken

Braised Orange Chicken Recipe

  • 2 tablespoons olive oil
  • 4 bone-in chicken thighs
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 2 cups orange juice (no pulp)
  • 1/4 cup brandy-based orange liqueur (such as Grand Marnier®) (optional)
  • 1 pinch salt and ground black pepper
  • 1/4 teaspoon red pepper flakes
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 543
Total Fat 18.5g
Saturated Fat 4.1g
Cholesterol 64mg
Sodium 303mg
Total Carbohydrate 67.6g
Dietary Fiber 2.7g
Sugars 62.3g
Protein 22.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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