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Braised Chicken with Dates
- 1 whole chicken about 3 1/2 - 4 lbs, quartered
- course salt and pepper
- 1 tablespoon olive oil
- 2 medium onions diced
- 2 tablespoons peeled minced fresh ginger
- 1 teaspoon sweet paprika
- 3/4 teaspoon ground coriander
- 4 ounces dates pitted and roughly chopped
- 1/2 cup fresh cilantro leaves roughly chopped
- 2 lemons halved, for serving
Directions:View on PBS Food
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