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Braised Beef with Shallots and Mushrooms


Braised Beef with Shallots and Mushrooms Recipe

Ingredients:
  • 1/2 teaspoon 1 beef chuck pot roast, cut into serving-sized pieces (about 2 pounds)
  • 1/4 ground black pepper salt
  • 1 tablespoon ground black pepper
  • 8 ounces olive oil
  • 3 cloves garlic, minced small shallots, peeled
Directions:
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