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Bows with tuna, olives & capers


Bows with tuna, olives & capers Recipe

Ingredients:
  • 400g pasta bows
  • 6 tbsp extra-virgin olive oil
  • 2 garlic cloves , crushed
  • 2 x 200g cans tuna , drained
  • 85g pitted olives , halved
  • 2 tbsp capers , rinsed
  • small bunch flatleaf parsley , roughly chopped
Directions:
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Rank

38.9978098051


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