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Boulangre potatoes


Boulangre potatoes Recipe

Ingredients:
  • 1.5 kg Desire potatoes, peeled and thinly sliced
  • 2 onions, peeled, halved and thinly sliced
  • a few sprigs of fresh sage, leaves picked and finely sliced, some leaves left whole
  • sea salt
  • freshly ground black pepper
  • 400 ml organic vegetable stock
  • 1 large handful of Parmesan cheese, freshly grated
  • 1 knob butter
Directions:
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