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Boulangre potatoes


Boulangre potatoes Recipe

Ingredients:
  • 2 onions , thinly sliced
  • few thyme sprigs
  • 2 tbsp olive oil
  • 1kg floury potatoes , such as Maris Piper or Desire, peeled and sliced thinly, by hand or using a food processor
  • 425ml vegetable stock
Directions:
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