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Boscobel Beach Ginger Cake

Boscobel Beach Ginger Cake Recipe

  • 1 cup butter
  • 1 1/4 cups packed brown sugar
  • 4 eggs
  • 1/4 cup grated fresh ginger root
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 2 1/2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 4 teaspoons ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 2 tablespoons confectioners' sugar for dusting
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 362
Total Fat 17.7g
Saturated Fat 10.5g
Cholesterol 113mg
Sodium 365mg
Total Carbohydrate 46g
Dietary Fiber 1g
Sugars 24.7g
Protein 5.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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