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- 3 x 100g blocks of dark chocolate (I use a good one, over 70% cocoa solids).
- 113g butter.
- 113g of sugar.
- 1 tablespoon of cocoa generously heaped.
- 1 large whole egg.
- 2 tablespoon Tia Maria.
- 226g digestive crushed biscuits.
- 113g dried fruit (mixed dried fruit if you like candid peel or just sultanas are good).
- 170g cherries (I like to leave them whole).
- 1 small packet of whole almonds (halved).
Directions:View on BBC Good Food
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