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Boozy Christmas bombe


Boozy Christmas bombe Recipe

Ingredients:
  • 100g raisins
  • 100g sultanas
  • 85g pack dried cranberries
  • 6 tbsp brandy
  • 2 tbsp dark muscovado sugar
  • 284ml pot double cream
  • 1 tbsp icing sugar
  • 100g frozen cranberries (keep them frozen)
  • 600ml good-quality fresh vanilla custard
  • brandy butter, to serve (optional)
  • 85g light muscovado sugar
  • 175g butter
  • 2 tbsp brandy
  • 100g frozen cranberries
Directions:
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