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Bolognese Sauce


Bolognese Sauce Recipe

Ingredients:
  • 1 medium onion, finely chopped (1/2 cup)
  • 1 stalk celery, finely chopped (1/2 cup)
  • 1 carrot, finely chopped (3/4 cup)
  • 2 tablespoons olive oil
  • 1 1/2 pounds combined ground beef and pork, or meat-loaf mix
  • 1 cup milk
  • 1 6-ounce can tomato paste
  • 6 14-ounce cans diced tomatoes
  • 4 teaspoons kosher salt
  • 1/2 teaspoon ground nutmeg
Directions:
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