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Bok Choy and Apple Greek Yogurt Slaw


Bok Choy and Apple Greek Yogurt Slaw Recipe

Ingredients:
  • 3 small heads of bok choy (about 2/3 lb.), julienned or shredded
  • 1/2 small onion, julienned or shredded
  • 1 small apple, julienned or shredded
  • 1 large stalk celery, julienned or shredded
  • 1 large carrot, julienned or shredded
  • 1/3 cup plain Greek yogurt
  • 1/3 cup sour cream
  • 2 tablespoons white wine vinegar
  • 1 tablespoon honey
  • 1/2 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1 teaspoon poppy seeds
Directions:
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Rank

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