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Bob's Thai Beef Salad

Bob's Thai Beef Salad Recipe

  • 1 pound beef rib eye steak
  • 2 large cucumbers - peeled, halved lengthwise and sliced
  • 2 red onions, halved and thinly sliced
  • 15 Thai chiles, sliced into thin rings
  • 3 limes, juiced
  • 1 pinch white sugar
  • 1 cup fish sauce
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 444
Total Fat 24g
Saturated Fat 9.6g
Cholesterol 76mg
Sodium 4459mg
Total Carbohydrate 33.8g
Dietary Fiber 5.6g
Sugars 16.4g
Protein 28.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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