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Bobbie’s Chicken

Bobbie’s Chicken Recipe

  • 1 roasting chicken (about 4½ pounds),
  • Giblets from 4 1/2 pound roasting chicken
  • 1 lemon, cut in half
  • 2 tablespoons dry mustard
  • 2 tablespoons ground ginger
  • Salt and freshly ground black pepper, to taste
  • 6 medium-size yellow onions, quartered
  • 2 packages George Washington golden bouillon powder or 2 chicken bouillon cubes
  • 2¾ cups water
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 1210kcal (61%)
Total Fat 78g (120%)
Saturated Fat 22g (112%)
Cholesterol 445mg (148%)
Total Carbohydrate 21g
Dietary Fiber 5g
Sugars 7g
Protein 102g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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