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Bnh Xo (Savoury Vietnamese Crepes Stuffed with Shrimp and Mushrooms)


Bnh Xo (Savoury Vietnamese Crepes Stuffed with Shrimp and Mushrooms) Recipe

Ingredients:
  • 1 cup rice flour
  • 1/4 teaspoon turmeric
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 cup coconut milk
  • 1/4 cup water
  • oil
  • 1/2 pound shrimp, peeled and deveined
  • 4 ounces shiitake mushrooms, sliced
  • 1 large clove garlic, chopped
  • 6 green onions, sliced
  • 2 cups bean sprouts
  • 1 head lettuce, leaves separated
  • * fresh herbs such as cilantro, mint, basil
  • 1 batch nuoc cham
Directions:
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