Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Blueberry, peach & soured cream muffins
- 350g self-raising flour
- 1 tsp baking powder
- 100g light muscovado sugar
- 100g butter , melted
- 142ml carton soured cream
- 2 medium eggs
- finely grated zest of 1 lemon
- 150g punnet blackberries or blueberries
- 2 fresh peaches , stoned and cut into wedges
- 6 tbsp sparkling water
- demerara sugar to sprinkle
Directions:View on BBC Good Food
Why don't we display directions?