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Blueberry 'S' Pie
- 1 cup butter
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1 1/2 cups quick cooking oats
- 1/2 teaspoon salt
- 1 (15 ounce) can sweetened blueberries, drained
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 24.3g|
|Saturated Fat 14.8g|
|Total Carbohydrate 60.8g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|