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Blueberry Lemon Crumble - Home - Pastry Affair


Blueberry Lemon Crumble - Home - Pastry Affair Recipe

Ingredients:
  • 1/4 cup whole wheat flour
  • 1/4 cup rolled oats
  • 2 tablespoons brown sugar
  • 2 tablespoons cold unsalted butter, cubed
  • Zest of 1 lemon
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon granulated sugar
  • 1 1/2 cup blueberries, fresh or frozen
Directions:
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