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Blueberry Cornmeal Muffins


Blueberry Cornmeal Muffins Recipe

Ingredients:
  • 1 cup unbleached white flour
  • 1 cup cornmeal
  • 1/4 cup sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 1 teaspoon fine grated lemon zest
  • 1 1/2 cups buttermilk
  • 1 egg
  • 1/4 cup melted butter
  • 1 teaspoon vanilla
  • 1 1/3 cups fresh or frozen blueberries
Directions:
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