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Blueberry Buckle Cake


Blueberry Buckle Cake Recipe

Ingredients:
  • For the cake
  • 260g Plain Flour
  • 1tsp Baking Powder
  • 1/2tsp Salt
  • 1 1/2tsp Ground Ginger
  • 60g Butter (slightly softened)
  • 160g Caster Sugar
  • 1 Egg
  • 1/2 cup of Milk
  • 2packs of Blueberries (frozen or fresh)
  • For the topping
  • 100g Caster Sugar
  • 50g Plain Flour
  • 1/2tsp Mixed Spice OR Ground Ginger (nutmeg also works well)
  • 50g Butter chilled and cubed
Directions:
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