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Blueberry-Lemon Crumb Bars


Blueberry-Lemon Crumb Bars Recipe

Ingredients:
  • CRUST:
  • 2 cups all-purpose flour
  • 2 tablespoons white sugar
  • 2 teaspoons lemon zest
  • 1 pinch salt
  • 1/2 cup butter, chilled and diced
  • 1 egg
  • 1 teaspoon vanilla extract
  •  
  • FILLING:
  • 2 cups fresh blueberries
  • 1/4 cup white sugar
  • 1/8 teaspoon ground nutmeg
  •  
  • CRUMB TOPPING:
  • 5 tablespoons butter, softened
  • 1/2 cup packed brown sugar
  • 3/4 cup all-purpose flour
  •  
  • 1/4 cup confectioners' sugar for dusting
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 152
Total Fat 6.6g
Saturated Fat 4g
Cholesterol 25mg
Sodium 65mg
Total Carbohydrate 21.6g
Dietary Fiber 0.7g
Sugars 10.1g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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