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Blueberries and Cream Cupcakes


Blueberries and Cream Cupcakes Recipe

Ingredients:
  • cup coconut flour , sifted
  • teaspoon celtic sea salt
  • teaspoon baking soda
  • 3 eggs
  • cup agave nectar
  • cup grapeseed oil
  • 1 tablespoon vanilla extract
  • 1 cup frozen blueberries (for cupcakes)
  • fresh blueberries (for decorating)
Directions:
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