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Blue Cucumber Salad

Blue Cucumber Salad Recipe

  • 2 large cucumbers, peeled and sliced in half lengthwise
  • 1/2 teaspoon salt
  • 1/4 cup white onion, minced
  • 1 cup sour cream
  • 2 tablespoons white wine vinegar
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon white sugar
  • 1 pinch white pepper, or to taste
  • 1/2 cup crumbled blue cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 221
Total Fat 17.1g
Saturated Fat 10.7g
Cholesterol 38mg
Sodium 562mg
Total Carbohydrate 12.3g
Dietary Fiber 1g
Sugars 6.1g
Protein 6.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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