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Blue Cheese Walnut Toasts
- 1 French baguette, cut into 1/3 inch thick slices
- 1/4 cup butter, melted
- 4 ounces crumbled blue cheese
- 1/4 cup butter, softened
- salt and pepper to taste
- 1/2 cup chopped walnuts
- 1/2 cup chopped fresh parsley
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 8.3g|
|Saturated Fat 4.2g|
|Total Carbohydrate 13.4g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|