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Blue Cheese Dressing

Blue Cheese Dressing Recipe

  • ¾ cup plus 2 tbsp sour cream
  • 4 oz (100g) Roquefort cheese, crumbled
  • 1 garlic clove, crushed
  • 2 tbsp white wine vinegar
  • 1 tsp Dijon mustard
  • 1 tbsp finely snipped chives
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 95kcal (5%)
Total Fat 9g (13%)
Saturated Fat 5g (26%)
Cholesterol 24mg (8%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 1g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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