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Blue Cheese Broccoli Salad
- 2 heads fresh broccoli, with stalks
- 2 tomatoes, seeded and coarsely chopped
- 1 cup blue cheese dressing
- salt to taste
- ground white pepper to taste
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 24.5g|
|Saturated Fat 4.3g|
|Total Carbohydrate 11.2g|
|Dietary Fiber 3.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|