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Blue Canyon Maverick Moroccan Chicken


Blue Canyon Maverick Moroccan Chicken Recipe

Ingredients:
  • 6-8 chicken thighs (thighs or breasts will work)
  • 1 can un-sweetened coconut milk
  • 1 cup chicken stock
  • 4 tablespoons Maverick Moroccan (if you like more of a curry flavor add more)
  • 1 tablespoon all purpose flour
  • 2 tablespoons chopped garlic
  • 1 medium sized diced red onion
  • 1 cup sliced dried apricots
  • 1 cup raisins
  • salt and pepper to taste
Directions:
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