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Blood Orange Chicken

Blood Orange Chicken Recipe

  • 4 skinless, boneless chicken breast halves
  • 2 blood oranges, juiced
  • 3 tablespoons olive oil
  • salt and freshly ground black pepper to taste
  • 1 tablespoon butter
  • 1/2 onion, minced
  • 3 cloves garlic, chopped
  • 3 blood oranges, juiced
  • 3/4 cup chicken stock
  • 3 tablespoons dry white wine
  • 1 teaspoon chopped fresh parsley
  • 1 tablespoon honey
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 349
Total Fat 19.2g
Saturated Fat 4.9g
Cholesterol 67mg
Sodium 299mg
Total Carbohydrate 19g
Dietary Fiber 0.8g
Sugars 14.4g
Protein 23g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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