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Blonde Brownies IV

Blonde Brownies IV Recipe

  • 1/2 cup margarine, melted
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 2 cups semisweet chocolate chips
  • 1 cup chopped pecans (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 345
Total Fat 18.9g
Saturated Fat 5.7g
Cholesterol 28mg
Sodium 150mg
Total Carbohydrate 44.2g
Dietary Fiber 2.5g
Sugars 28.7g
Protein 4.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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