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Blitz-and-bake beetroot & chocolate cake
- 1 large cooked beetroot , about 175g in weight, roughly chopped
- 200g plain flour
- 100g cocoa powder
- 1 tbsp baking powder
- 250g golden caster sugar
- 3 eggs
- 2 tsp vanilla extract
- 200ml sunflower oil
- 100g dark chocolate , (not too bitter), chopped into pieces
- crme frache or clotted cream, to serve
Directions:View on BBC Good Food
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