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Blender Hollandaise Sauce

Blender Hollandaise Sauce Recipe

  • 3 egg yolks
  • 1/4 teaspoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 dash hot pepper sauce (e.g. Tabasco™)
  • 1/2 cup butter
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 163
Total Fat 17.5g
Saturated Fat 10.5g
Cholesterol 143mg
Sodium 119mg
Total Carbohydrate 0.6g
Dietary Fiber 0g
Sugars 0.1g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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