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Blender Chocolate Mousse
- 1 (12 ounce) package semisweet chocolate chips
- 1/2 cup white sugar
- 3 eggs
- 1 cup hot milk (160 degrees F/71 degrees C)
- 3 tablespoons brandy
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 15.1g|
|Saturated Fat 8.4g|
|Total Carbohydrate 40.6g|
|Dietary Fiber 2.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|