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Blazing Brisket

Blazing Brisket Recipe

  • 5 pounds beef brisket
  • 2 pounds sliced bacon
  • 5 cups brewed coffee
  • 1/4 cup salt
  • 1 cup butter
  • 1/2 cup minced garlic
  • 1/2 cup shortening
  • 1 pound fatback, sliced into small rectangles
  • 2 sweet potatoes, quartered
  • 1 cup olive oil
  • 2 1/2 tablespoons prepared horseradish
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 802
Total Fat 78.6g
Saturated Fat 27.7g
Cholesterol 121mg
Sodium 2172mg
Total Carbohydrate 4.3g
Dietary Fiber 0.6g
Sugars 1g
Protein 19.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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