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Blackjack Brisket


Blackjack Brisket Recipe

Ingredients:
  • 10 pounds untrimmed beef brisket
  • 1 (12 fluid ounce) can beer (optional)
  • 1 large onion, quartered
  • 2 cloves garlic, minced
  • 1 tablespoon salt
  • 1 tablespoon pepper
  • 2 (18 ounce) bottles hickory smoke flavored barbeque sauce
  • 1 cup blackstrap molasses
  • 2 tablespoons liquid smoke flavoring
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 650
Total Fat 41g
Saturated Fat 15.6g
Cholesterol 117mg
Sodium 1229mg
Total Carbohydrate 37.4g
Dietary Fiber 0.7g
Sugars 25.6g
Protein 29.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

49.0118983849


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