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Blackberry Pie III

Blackberry Pie III Recipe

  • 1 recipe pastry for a 9 inch double crust pie
  • 4 cups fresh blackberries
  • 3 tablespoons all-purpose flour
  • 1 cup white sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon butter
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 379
Total Fat 16.8g
Saturated Fat 4.6g
Cholesterol 4mg
Sodium 245mg
Total Carbohydrate 54.8g
Dietary Fiber 5.3g
Sugars 28.4g
Protein 4.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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