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Black bean and beef chilli

Black bean and beef chilli Recipe

  • 150g dried black turtle beans or black kidney beans, soaked overnight
  • 500g chuck steak , cut into chunks and trimmed of fat
  • oil
  • 2 large onions , halved and sliced
  • 4 garlic cloves , crushed
  • 1 green pepper , cut into chunks
  • 3-4 large red chillies , chopped
  • 1 tbsp cumin seeds , toasted and ground
  • 2 x 400g tins plum tomato
  • beef stock fresh, cube or concentrate, made up to 250ml
  • 1 cinnamon stick
  • soured cream to serve
  • flour tortilla to serve
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