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Black Walnut Cake II

Black Walnut Cake II Recipe

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 2/3 cups white sugar
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 3 eggs
  • 1 1/8 cups milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon black walnut extract
  • 1 cup chopped black walnuts
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 225
Total Fat 12.2g
Saturated Fat 4g
Cholesterol 38mg
Sodium 179mg
Total Carbohydrate 26g
Dietary Fiber 0.7g
Sugars 14.6g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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