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Black Tea Cake with Honey Buttercream - Home - Pastry Affair


Black Tea Cake with Honey Buttercream - Home - Pastry Affair Recipe

Ingredients:
  • Black Tea Cake
  • 1 cup (235 ml) milk
  • 3 tablespoons black tea (or the contents of 3 tea bags)
  • 1/4 cup (55 grams) butter, room temperature
  • 1 cup (225 grams) granulated sugar
  • 2 large eggs
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 3/4 cups (175 grams)
  • cake flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
Directions:
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