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Black Pepper Spice-Rubbed Beef Tenderloin


Black Pepper Spice-Rubbed Beef Tenderloin Recipe

Ingredients:
  • 1 1/2 teaspoons black peppercorns
  • 1 1/2 teaspoons coriander seeds
  • 1 1/2 teaspoons cumin seeds
  • 1 1/2 teaspoons mustard seeds (preferably brown)
  • 1/2 teaspoon whole cloves
  • 1/2 teaspoon fennel seeds
  • 4 green cardamom pods, crushed, reserving seeds and discarding pods
  • 1 (1 1/2-inch) cinnamon stick, broken into small pieces
  • 1 1/4 teaspoon coarse sea salt or kosher salt
  • 1 (2-pounds) trimmed and tied center-cut beef tenderloin roast, at room temperature 30 minutes
  • 1 1/2 tablespoons vegetable oil
  • Equipment: an electric coffee/spice grinder
Directions:
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