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Black Forest sundaes with brownies


Black Forest sundaes with brownies Recipe

Ingredients:
  • 568ml pot single cream
  • 140g caster sugar
  • 4 egg yolks
  • tsp vanilla extract
  • 200g dark chocolate (70% cocoa), plus extra to decorate
  • 12 400g can cherries
  • 2 tbsp kirsch or brandy
  • 148ml double cream
  • 2 tsp icing sugar
  • 2 brownie squares
  • 200g butter
  • 175g dark brown sugar
  • 140g granulated sugar
  • 4 eggs
  • 50g ground almonds
  • 50g plain flour
  • 200g dark chocolate
Directions:
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Rank

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